Weekly Specials

Soup

Lima bean and corn chowder topped with bacon crumbles  $5 cup / $7 bowl

Appetizer

Margherita Pizza - Fresh mozzarella, marinara, fresh basil, with a balsamic drizzle  $9 

 Entree

Beef Paprikash - Tender beef simmered in a rich, creamy sauce flavored with paprika and topped with a dollop of sour cream, served with noodles or rice and a vegetable of choice  $16

Sandwich

Chopped Grilled Cheese - Cheddar cheese, cream cheese, bacon, and chives chopped together, spread on sourdough bread, grilled to perfection and served with sweet potato waffle fries  $11

Schnitzel of the Month: March

Puttin' on the Schnitz - Peanut butter sauce, apple slices, and granola atop a pork or chicken schnitzel

Wing Sauce of the Month: March

Lebanese garlic toum sauce - A creamy garlic sauce with a hint of lemon

Featured Dessert of The Month: March

Marlis Pritz's Frankfurter Torte - A golden buttery sponge cake layered, then filled with rich butter cream icing and encrusted with roasted butter almonds

REGULAR MENU