Weekly Specials starting April 20

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Soup ~ Chicken and herbed spaetzle $5

Appetizer ~ Coconut Shrimp with piña colada dipping sauce $ 8

Salad ~ Warm Goat cheese croutes with blueberries and walnuts on mixed greens with housemade raspberry balsamic vinagrette $12

Schnitzel ~ Apricot Brandy sauce and warm Brie cheese on pan fried schnitzel with choice of 2 sides $17 chicken $18 Pork

Sandwich ~ Konopelski Kielbasa on a roll with a mustard barbeque sauce and sauteed onions $10